This is an interesting blended soup that’s a sort of cousin of potato leek. Celeriac (celery root) looks pretty gnarly, but it cooks up into a tasty soup. Even though this recipe doesn’t use any stock, the result is satisfyingly … Continue Reading →
I was excited to discover this Vitamix soup recipe because it does not have any extra cooking, which makes it super easy. You can even get away with not chopping any of the vegetables. Just put the ingredients in the … Continue Reading →
It’s been a while since the last recipe post! Part of the delay came from working on building an interactive tool over on the Vitamix Comparison page, which is now complete. If you feel like checking it out, I’d appreciate … Continue Reading →
This soup is conceptually similar to the broccoli and asparagus soups that I wrote about last year, but the the cauliflower and mushrooms give it a totally different flavor. The general idea is cook some vegetables, blend them with some … Continue Reading →