This is an interesting blended soup that’s a sort of cousin of potato leek. Celeriac (celery root) looks pretty gnarly, but it cooks up into a tasty soup. Even though this recipe doesn’t use any stock, the result is satisfyingly … Continue Reading →
Here’s a quick cool soup. On an absolute basis, I prefer gazpacho, but I also love variety. This soup is satisfying, and great for hot summer days. Did you enjoy this post? Enter your email below to receive updates when … Continue Reading →
Here’s a soup that I’ve been enjoying. In addition to the the flavor from the leeks, the sweet potatoes and white beans make it quite hearty. Pair with a salad and it’s a complete meal. Did you enjoy this post? … Continue Reading →
Now that I have my faster and more fun pomegranate deseeding technique, I’ve been eating a lot more pomegranates. A friend who is Indian-American came up with this interesting variation on the pomegranate smoothie. It’s inspired by jeera pani (cumin … Continue Reading →
Vitamix blenders excel at making ultra-smooth purees and soups, but sometimes it’s nice to have a soup with a bit of texture. It turns out that it’s quite easy to make chunky soups with a Vitamix. All you have to … Continue Reading →
Cold weather is upon us, so it’s a good time to make some hot soup in the Vitamix. I decided to make a simple butternut squash soup, which is something that I’ve always meant to do. I’ve seen online raw … Continue Reading →